Venteux Brasserie, Cafe & Oyster Bar

Menu

• WARM BAGUETTE & JAM

  French whipped butter, jam

  Price: 9.00

• YOGURT & GRANOLA

  Mish mish, berries, honey

  Price: 14.00

• OVERNIGHT OATS

  Maple syrup, pepitas, seasonal fruit

  Price: 12.00

• DUCK AND WAFFLE*

  Honey, butter, blueberry *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

  Price: 27.00

• VENTEUX BREAKFAST

  2 eggs any style, toast, potatoes, sausage

  Price: 18.00

• EGGS BENEDICT

  Brioche Donut, yeasted hollandaise, serrano ham

  Price: 22.00 Extras

• EGG WHITE OMELETTE

  Eggplant, squash, roasted red pepper, cheese

  Price: 18.00

• FRENCH TOAST

  Housemade jam, pepitas, peanut butter

  Price: 19.00

• FRUIT DE MER*

  Oysters, mussels, clams, shrimp, lobster, king crab *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

• OYSTERS*

  Mignonette, cocktail sauce, lemon West Coast or East Coast. *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

• SHRIMP COCKTAIL*

  Cocktail sauce, lemon *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

  Price: 26.00

• 1LB KING CRAB*

  Brown butter *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

  Price: 130.00

• WHOLE MAINE LOBSTER ON THE SHELL*

  Brown butter *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

• FRENCH ONION SOUP

  Roasted beef broth, sour dough, gruyere, chive

  Price: 18.00

• AVOCADO TOAST

  Radishes, fennel, citrus

  Price: 17.00

• STEAK TARTARE*

  Capers, smoked egg, parsley, aioli *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

  Price: 25.00

• BAKED BRIE

  Truffle honey, baguette, espelette

  Price: 19.00

• ESCARGOT

  Garlic, maitre d’butter, baguette

  Price: 21.00

• SALAD MENTONNAISE

  Grilled artichoke, fennel, pine nuts, orange filets, boursin

  Price: 22.00

• LOBSTER COBB

  Avocado, maine lobster, eggs, bacon, cherry tomatoes, champagne herb vinaigrette

  Price: 36.00

• TUNA NICOISE*

  Dijon vinaigrette, egg, mixed greens *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

  Price: 26.00

• BEURRE & HAM SANDWICH

  Le Beurre Bordier, pickles, fries

  Price: 18.00

• CROISSANT EGG SANDWICH

  Hooks cheddar, bacon, greens, avocado, sriracha aioli

  Price: 18.00

• CROQUE MADAM

  Sourdough, mornay, gruyere, ham, two sunnyside eggs, greens

  Price: 24.00

• HARISSA GRILLED CHICKEN SANDWICH

  Brioche bun, secret sauce, caramelized balsamic onions, gruyere, shredded lettuce, fries

  Price: 24.00

• VENTEUX BURGER*

  Gruyere, frisee, local tomatoes, garlic aioli *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

  Price: 24.00 Extras

• STEAK FRITES*

  Hanger • Maitre d’butter, shallots, bearnaise *Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

  Price: 49.00

• RATATOUILLE EN COCOTTE

  Eggplant, zucchini, potato, harissa

  Price: 26.00

• MOULES FRITES

  Saffron, chorizo, lemon, shallots, white wine, baguette, fries

  Price: 36.00

• BELUGA CAVIAR

  1oz, blini, balsamic pearls, smoked egg yolk, chilled absolut elyx vodka

  Price: 125.00

• BACON

  Maple syrup, sumac

  Price: 7.00

• SAUSAGE

  Sage, maple syrup

  Price: 7.00

• MARBLE POTATOES

  Maitre d butter

  Price: 7.00

• FRUIT

  honey

  Price: 9.00

• TOAST

  Butter and jam

  Price: 7.00

• FRITES

  Garlic aioli, ketchup

  Price: 9.00

• FLOURLESS CHOCOLATE

  chocolate ganache, chocolate glaze

  Price: 12.00

• OPERA COFFEE

  coffee biscuit, hazelnut, coffee cream

  Price: 12.00

• STRAWBERRY

  strawberry biscuit, vanilla cream, strawberry glaze

  Price: 12.00

• BLACK FOREST

  chocolate biscuit, vanilla cream, cherries

  Price: 12.00

• RASPBERRY

  vanilla biscuit, raspberry glaze, vanilla cream

  Price: 12.00

• CARROT

  vanilla frosting

  Price: 12.00

• ITALIAN LEMON

  lemon biscuit, vanilla cream, lemon glaze

  Price: 12.00

• CHOCOLATE CRUNCH

  chocolate crumble, chocolate mousse

  Price: 12.00

• SINGLE ESPRESSO

  Price: 4.00

• DOUBLE ESPRESSO

  Price: 6.00

• SPARKLING ICED ESPRESSO

  Price: 8.00

• LATTE

  Price: 7.00

• CAPPUCCINO

  Price: 7.00

• AMERICANO

  Price: 4.00

• COLD BREW

  Price: 5.00

• NITRO COLD BREW

  Price: 6.00

• MIMOSAS

  Price: 29.00

• ROSE

  Price: 29.00

• BLOODY MARY

  Price: 29.00

• APEROL SPRITZ

  Price: 32.00

• BERRY BRUNCH MARGARITA

  Tequila, Berry Jam, Lime, Agave

  Price: 14.00

• BLOODY MARY

  Vodka, Bloody Mary Mix, Tajin

  Price: 15.00

• ESPRESSO MARTINI

  Vodka, Mr. Black, Espresso, Vanilla

  Price: 17.00

• FRENCH SPRITZ

  Aperol, St. Germain, Lemon, Bubbles

  Price: 16.00

• MICHELOB ULTRA St Louis, 4.2% ABV

  Price: 6.00

• KRONENBURG 1664 France, 5.5% ABV

  Price: 7.00

• FOUNDERS' PORTER Grand Rapids, 6.5% ABV

  Price: 7.00

• HOEGARDEN, Belgium, 4.9% ABV

  Price: 7.00

• HAYMARKET 'CHICAGO TAVERN BEER' Chicago 5.3% ABV

  Price: 7.00

• O'DOUL’S N/A St Louis

  Price: 5.00

• BUD LIGHT St Louis, 4.2% ABV

  Price: 7.00

• STELLA Belgium, 5% ABV

  Price: 8.00

• SPITEFUL IPA Chicago, 6.2% ABV

  Price: 8.00

• GOOSE ISLAND 312 WHEAT Chicago, 4.2% ABV

  Price: 8.00

• CARLSBERG LAGER Denmark, 5% ABV

  Price: 8.00

• SPITEFUL TWANG GUAVA GOSE Chicago, 4%ABV

  Price: 8.00

• CHAMPAGNE, SPLIT MOET & CHANDON BRUT, FRANCE

• CHAMPAGNE, VEUVE YELLOW LABEL, REIMS

• CHAMPAGNE ROSE, MOET & CHANDON ROSE, FRANCE

• CREMANT, FAIRE LE FETE, LIMOUX

• CREMANT ROSE, FAIRE LE FÊTE ROSE, LIMOUX

• CHABLIS, WILLIAM FEVRE CHAMPS ROYAUX, BURGUNDY

• CHARDONNAY, DAVIS BYNUM ‘RIVER WEST’, SONOMA

• ORANGE, ORANGE GOLD, VIN DE FRANCE

• PINOT GRIGIO, TERLATO, ITALY

• RIESLING, SCHLOSS VOLLARDS, GERMANY

• ROSE, WHISPERING ANGEL, PROVENCE

• SANCERRE, CHATEAU DE SANCERRE, LOIRE VALLEY

• SAUVIGNON BLANC, FRENCH BLUE, BORDEAUX

• BORDEAUX, FRENCH BLUE

• CABERNET, BONANZA, CALIFORNIA

• CHATEAUNEUF-DU-PAPE, DOMAINE DE BEAURENARD, RHONE

• MALBEC, TERRAZAS ‘RESERVA’, MENDOZA

• MERLOT, EMMOLO BY CAYMUS, NAPA VALLEY

• PINOT NOIR, BOUCHARD PERE & FILS, BURGUNDY

• PINOT NOIR, SEA SUN BY CAYMUS, CALIFORNIA

• ZINFANDEL BLEND, THE PRISONER, NAPA VALLEY

• SPARKLING CHARDONNAY, NOUGHTY, SPAIN

• BLANC, NOUGHTY, SOUTH AFRICA

• ROUGE, NOUGHTY, SOUTH AFRICA