Featuring Everlasting Rosé Brunch On Weekends
Executive Chef Nicholas Marino blends the traditions of a Brasserie with boisterous approachable American cuisine and a distinctly Chicago touch. Curating a menu that utilizes the best local ingredients from the Midwest region with each dish prepared with classic technique and heart.
Brass Tack can be found at 11 E. Walton . The following is offered: Restaurants - In Chicago there are 2748 other Restaurants. An overview can be found here.
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