The Kitchen American Bistro

Menus

• FOCACCIA v

  olive, marjoram, citrus agrumato, salted butter

  Price: 16.50

• HAND-CUT FRENCH/GARLIC FRIES gf,v

  bearnaise aioli

  Price: 9.50

• OYSTERS ROCKEFELLER

  rappahannock oysters, creamed spinach, parmesan frico

  Price: 26.50

• LOBSTER ROLL

  dashi aioli, house-made crab boil chips

  Price: 39.50

• TIRADITO* gf

  aji amarillo, ponzu, avocado mousse, sesame, cilantro

  Price: 22.50

• LAMB TARTARE*

  bulgar, mint, chilis, baharat, gaufrettes

  Price: 15.50

• CARROTS gf,v

  urfa, whipped feta, pistachio, sesame, cilantro, mint 9

  Price: 11.50

• BROCCOLINI gf, v

  miso, lemon, parmesan

  Price: 13.50

• BEETS gf, v+

  avocado, citrus, tahini, horseradish

  Price: 15.50

• CABBAGE gf, v

  soy-chili crunch butter, lime, cilantro

  Price: 15.50

• GEM LETTUCES gf

  grapefruit, pt reyes blue, toasted seeds, dill

  Price: 16.50

• BURRATA gfo, v

  blood orange marmalade, dukkah, focaccia

  Price: 19.50

• LAMB ARAYAS*

  seven spice, labna, dill, pita

  Price: 12.50

• SCALLOPS gf

  broccoli rabe, parmesan mousse, fresno chili

  Price: 32.50

• MUSSELS gf

  creamed leeks, white wine, dill, lemon

  Price: 19.50

• GRILLED LOBSTER TAILS gf

  spicy tomato-fennel beurre blanc, sorrel

  Price: 39.50

• CRAB FRIED RICE* gf

  thai lime-nam jim, crushed peanuts, crispy egg

  Price: 19.50

• GNOCCHETTI v

  roasted mushroom, arugula pesto, parmesan, watercress

  Price: 17.50

• BONE MARROW gf

  lamb barbacoa, pickled red onion, bitter greens, cilantro, lime, tortillas

  Price: 32.50

• DENVER STEAK*

  hominy, sweet potato, salsa criolla

  Price: 29.50

• PAPPARDELLE

  rabbit confit, root vegetables, pecorino, sage

  Price: 31.50

• TAGLIATELLE

  bolognese, parmesan, fennel pollen

  Price: 26.50

• CRISPY CAULIFLOWER gf,v+

  carrots, chickpeas, tamarind chutney, coriander chutney, mango, pickled red onion, herb salad

  Price: 24.50

• ORA KING SALMON* gf

  sorrel, gaufrettes

  Price: 49.50

• CAST IRON ROASTED CHICKEN gf

  hand-cut fries, black truffle cream

  Price: 29.50

• DOUBLE CUT PORK CHOP*

  rye spaetzle, charred onion, bourbon-apple glaze

  Price: 59.50

• KANSAS CITY STRIP STEAK* gf

  chimichurri

  Price: 62.50

• CÔTE DE BOEUF* gf

  21 day dry aged, sauce diane, roasted garlic

  Price: 135.50

• MOUSSE DOME

  peanut butter mousse, peanut caramel, black cocoa cake, dulce-peanut rocher

  Price: 14.50

• POT DE CRÈME v

  chocolate custard, black currant, amarena cherries, espresso bean

  Price: 14.50

• CHEVRE CHEESECAKE v

  hazelnut crust, blood orange, kumquats, sour patch candy

  Price: 12.50

• PAVLOVA gf, v

  pink peppercorn, meyer lemon, pomegranate, hibiscus granita

  Price: 14.50