Pasta Veneta Italian Restaurant

Calamari Fritti

Crispy fried calamari served with a lightly spiced pomodoro sauce

Price: 17.00

Sautéed Forest Mushrooms

Asparagus and parmesan

Price: 15.00

Roasted Beets

Beets roasted with sea salt, served with goat cheese and honey-lime dressing

Price: 14.00

Scampi

Grilled shrimp, tomatoes, and wine and herb sauce

Price: 16.00

Chickpea Polpette

Marinara sauce

Price: 12.00

Baked Goat Cheese

Dates, pancetta, and spinach

Price: 15.00

Polpetta

Meatballs and tomato sauce

Price: 14.00

Margherita Pizza

Tomato, bufala mozzarella, and basil

Price: 19.00

Mushroom Pizza

Rosemary and smoked mozzarella

Price: 22.00

Shrimp Pizza

Spinach, marinara, parmesan.

Price: 26.00

Fish of the Day

Grain mustard sauce

Price: 39.00

Lamb Chops

Rosemary and mustard sauce

Price: 42.00

Chicken Paillard

Mushroom sauce

Price: 29.00

Frutti di Mare Special

Linguini, assorted seafood, and spicy tomato

Price: 34.00

Pecorino al Tartufo Special

Orecchiette pasta and truffle sauce

Price: 39.00

Risotto of the Day Shrimp Risotto

Price: 36.00

Penne Arrabbiata Pasta

Mozzarella, sausage, and spicy tomato sauce

Price: 19.00

Fettuccine Alfredo

Creamy parmesan sauce

Price: 19.00

Carbonara

Roman bucatini with guanciale and organic egg in a silky parmesan and pepper sauce

Price: 22.00

Spaghetti Bolognese

Spaghetti in a slow-cooked, earthy meat ragu

Price: 25.00

Cacio e Pepe Pasta

Tagliolini, pecorino, and pepper

Price: 19.00

Spinach-Stuffed Tortellini

Butter and sage.

Price: 25.00

Rigatoni Pasta

Pesto, basil, pecorino, and mozzarella

Price: 21.00

Ravioli Pasta

King crab and saffron sauce

Price: 29.00

Gnocchi Pasta

Braised beef short rib ragout

Price: 28.00

Duck Confit Pasta

Pappardelle and duck ragu

Price: 29.00

Seared Foie Gras Pasta

Tagliolini and foie gras sauce

Price: 36.00

Osetra Caviar Pasta

Spaghetti, chives, and truffle sauce

Price: 48.00

Caprese Special

Mozzarella di bufala and heirloom tomatoes

Price: 15.00

Prosciutto di Parma Special

Burrata and condiments

Price: 22.00

Fresh Homemade Focaccia

Price: 4.50

Caesar Insalate

Romaine, radicchio, and anchovy dressing

Price: 13.00

Tricolore Insalate

Rucola, endive, Treviso, balsamic, and extra virgin olive oil

Price: 15.00

Cremosa

Warm, creamy chocolate cake with a chocolate crumble.

Price: 14.00

Tiramisu

Espresso-soaked ladyfingers layered with light mascarpone cream.

Price: 12.00

Passion Fruit Cheesecake

Passion fruit cheesecake finished with mango coulis.

Price: 13.00