Grilled or Fried Mackerel
Whole mackerel, grilled or fried to order, seasoned with African spices. Choose two sides.
Price: 22.99
Restaurants: African Chicago
MAMA’S AFRICAN kITCHEN RESTAURANT BAR CHEZ LISA LOBOKO & BEST OF AFRICA FOOD STORE can be found at 6606 N Sheridan Rd . The following is offered: Restaurants: African - In Chicago there are 7 other Restaurants: African. An overview can be found here.
Whole mackerel, grilled or fried to order, seasoned with African spices. Choose two sides.
Price: 22.99
Rich West African stew of ground melon seeds simmered with greens and spices. Served with Fufu.
Price: 20.99
Tender goat meat slow-cooked in a bold, spiced sauce. Choose two sides.
Price: 24.99
Salted, dried cod rehydrated and stewed Congolese-style with onion and spice. Choose two sides.
Price: 20.99
Fish steamed in banana leaves with herbs and spices, Congolese liboke-style. Choose two sides.
Price: 24.99
Congolese-style goat, richly spiced and slow-cooked until tender. Choose two sides.
Price: 24.99
Pork steamed in banana leaves with herbs and spices, Congolese liboke-style. Choose two sides.
Price: 24.99
Tangy sour-leaf stew, a Central African classic simmered with fish or meat. Choose two sides.
Price: 20.99
Tender sweet potato leaves stewed with onion and spice. Choose two sides.
Price: 20.99
Beef simmered in a savory tomato-and-onion stew. Choose two sides.
Price: 24.99
Chicken seasoned and cooked in a savory African sauce. Choose two sides.
Price: 20.99
Seasoned beef steak seared and served in African spices. Choose two sides.
Price: 24.99
Hearty okra stew with a signature silky texture, simmered with meat and spice. Choose two sides.
Price: 20.99
Turkey pieces marinated and fried until golden and crisp. Choose two sides.
Price: 20.99
Whole tilapia grilled with African spices until smoky and tender. Choose two sides.
Price: 22.99
Whole tilapia fried until golden and crisp, seasoned with African spices. Choose two sides.
Price: 22.99
Two skewers of marinated, char-grilled meat. Choose two sides.
Price: 24.99
Congolese-style pork, seasoned and cooked until tender. Choose two sides.
Price: 24.99
Chicken gizzards seasoned and cooked in a savory African sauce. Choose two sides.
Price: 20.99
Turkey gizzards seasoned and cooked in a savory African sauce. Choose two sides.
Price: 20.99
Eight seasoned chicken wings. Choose two sides.
Price: 20.99
Whole croaker fish, seasoned and cooked African-style. Choose two sides.
Price: 22.99
Congolese-style pork ribs, grilled or fried and richly spiced. Choose two sides.
Price: 23.99
Oxtail slow-braised until falling off the bone in a rich, savory stew. Choose two sides.
Price: 29.99
Spicy Central African soup of pork feet simmered until tender. Choose two sides.
Price: 20.99
Traditional African delicacy of edible caterpillars, seasoned and fried. Choose two sides.
Price: 22.99
Seasoned turkey cooked in a savory African sauce. Choose two sides.
Price: 22.99
Classic African potato-and-vegetable salad dressed in mayonnaise. Choose two sides.
Price: 22.99
Pacific fish served with your choice of two sides.
Price: 22.99
Chicken shawarma served with fries.
Price: 14.99
Beef shawarma served with fries.
Price: 14.99
Rice stir-fried with vegetables and African seasoning.
Price: 6.99
Steamed white rice.
Price: 6.99
Plantains served boiled or fried, your choice.
Price: 3.99
Golden, crispy fried potatoes.
Price: 2.99
Sweet potatoes served boiled or fried, your choice.
Price: 3.99
Thin, crisp fried plantain chips.
Price: 2.99
Chicken seasoned and cooked in a savory African sauce.
Price: 22.99
Whole mackerel, grilled or fried to order, seasoned with African spices.
Price: 16.99
Rich West African stew of ground melon seeds simmered with greens and spices.
Price: 14.99
Fish steamed in banana leaves with herbs and spices, Congolese liboke-style.
Price: 14.99
Salted, dried cod rehydrated and stewed Congolese-style with onion and spice.
Price: 14.99
Tender goat meat slow-cooked in a bold, spiced sauce.
Price: 18.99
Beef simmered in a savory tomato-and-onion stew.
Price: 18.99
Congolese-style goat, richly spiced and slow-cooked until tender.
Price: 18.99
Seasoned beef steak seared and served in African spices.
Price: 18.99
Hearty okra stew with a signature silky texture, simmered with meat and spice.
Price: 10.99
Tangy sour-leaf stew, a Central African classic simmered with fish or meat.
Price: 10.99
Turkey pieces marinated and fried until golden and crisp.
Price: 22.99
Whole tilapia grilled with African spices until smoky and tender.
Price: 16.99
Whole tilapia fried until golden and crisp, seasoned with African spices.
Price: 16.99
Two skewers of marinated, char-grilled meat.
Price: 18.99
Congolese-style pork, seasoned and cooked until tender.
Price: 18.99
Wild-spinach (fumbwa) stew simmered with fish, a Congolese favorite.
Price: 11.99
Tender sweet potato leaves stewed with onion and spice.
Price: 10.99
Chicken gizzards seasoned and cooked in a savory African sauce.
Price: 14.99
Turkey gizzards seasoned and cooked in a savory African sauce.
Price: 14.99
Eight seasoned chicken wings.
Price: 14.99
Two crisp fried pastries stuffed with spiced filling.
Price: 9.99
Whole croaker fish, seasoned and cooked African-style.
Price: 16.99
Congolese-style pork ribs, grilled or fried and richly spiced.
Price: 17.99
Oxtail slow-braised until falling off the bone in a rich, savory stew.
Price: 20.00
Spicy Central African soup of pork feet simmered until tender.
Price: 14.99
Traditional African delicacy of edible caterpillars, seasoned and fried.
Price: 14.99
Seasoned turkey cooked in a savory African sauce.
Price: 14.99
Ripe plantains, fried until golden and sweet.
Price: 6.99
West African rice simmered in a spiced tomato-and-pepper sauce.
Price: 9.99
Slow-cooked beans stewed with onion, tomato and African spices.
Price: 9.99
Tender stewed leafy greens cooked with onion and spice.
Price: 9.99
Soft, dough-like cassava staple for scooping up stews and sauces.
Price: 4.99
Cassava root boiled until soft and tender.
Price: 6.99
Cassava root fried until golden and crisp.
Price: 6.99
Yams boiled until soft and tender.
Price: 6.99
Yams fried until golden and crisp.
Price: 6.99
Cassava-leaf stew (pondu), a Congolese staple green.
Price: 9.99
Fermented grated cassava couscous, an Ivorian staple side.
Price: 9.99
Cassava leaves steamed with onion and spice.
Price: 9.99
Tender sweet potato leaves stewed with onion and spice.
Price: 9.99
Five pieces of fried dough — mikate, African doughnuts, puff puff, and beignets, lightly sweet.
Price: 3.99
Fresh soft bread.
Price: 4.99
Two waffles or galettes, griddled golden.
Price: 2.99
Fruit cocktail.
Price: 5.99