Restaurants: Italian Chicago

Acanto

Restaurants: Italian Chicago

Address
18 S Michigan Ave
Place
Chicago, IL   60603 
Landline
(312) 578-0763
E-Mail
[email protected]
Website
www.acantochicago.com
Reservations
www.acantochicago.com
Menu
www.acantochicago.com
Order
order.toasttab.com

Description

Italian Fare & Award-Winning Wine Program Across From Millennium Park Acanto is the ideal destination for those who appreciate authentic Italian cuisine together with an inviting dining experience in a conversation-friendly atmosphere. The wine program is one of the most lauded in the U.S. with a two-glass “Best of Excellence” rating by Wine Spectator.

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  • Mixed Olives

    Garlic, rosemary, orange (V/GF)

    Price: 11.00

  • Octopus

    Crispy-braised, vidalia onions, fennel, parsley, fried capers, espelette pepper. (GF) Allergies: Allium Citrus nightshade Capsaicin

    Price: 24.00

  • Arancini

    Fried tomato risotto, mozzarella, basil pesto aioli (GF/N/V)

    Price: 18.00

  • Calamari

    5 oz of deep fried calamari in rice flour and milk batter, castelvetrano olives, cherry peppers, lemon, calabrian chili aioli. Allergens: Egg, Capsasian, Allium Citrus, Dairy

    Price: 21.00

  • Formaggi

    Daily duo of procured Italian cheeses. Accompaniments: house ciabatta bread, marcona almonds, seasonal fruit & mostarda. (N/GF*)

    Price: 24.00

  • Hamachi Crudo

    Citrus vinaigrette, calabrian chili aioli, basil (T/GF) Allergies: Egg, Allium, Capsaicin, Finfish.

    Price: 26.00

  • Beef Carpaccio

    arugula, parmesan tuile, EVOO, capers, lemon aioli. (t/gf*) Allergies: Allium, Dairy, Nightshade, Citrus, Gluten, Egg

    Price: 22.00

  • Meatballs

    Pork, veal and beef meatballs in pomodoro with parmesan and focaccia bread. Allergies: Gluten, Dairy, Nightshade, Allium, Pork, Egg

    Price: 18.00

  • Bruschetta di Prosciutto

    Truffle ricotta cheese, prosciutto san daniele, aged balsamico Gluten, Fungus, Dairy, Pork Allium, Citrus

    Price: 18.00

  • Burrata

    Burrata topped with Grilled Baby artichokes Sun dried tomatoes and Roasted Cippolini onion Topped with Evoo and aged balsamic. Allergies: dairy, nightshade

    Price: 25.00

  • Tomato Bruschetta (Not Vegan)

    Price: 16.00

  • Bread Service

    Garlic Focaccia Bread with Seeded Crackers (G/A)

    Price: 10.00

  • Kitchen Bread Service

    Price: 0.00

  • Extra toast

    Price: 0.00

  • Panzerotti

    Fried dough puffs, tomato, cacio cavallo cheese, spicy lemon-caper aioli.

    Price: 18.00

  • Fennel & Arugula Salad

    grapefruit & orange supremes, pistachios, mint, lemon vinaigrette. (n/gf/v) Allergies: Nuts, citrus juice,

    Price: 16.00

  • Fork & Knife Salad

    Pink rhone gem lettuce, fried shallots, black radish, 24 month parmesan, creamy mustard vinaigrette. (GF*/V)

    Price: 16.00

  • Treviso Salad

    ricotta salata, pepitas, caponata, raisins, balsamico. (v/gf) Allergies: Dairy, Nightshade, Seeds.

    Price: 16.00

  • Green Salad

    Organic mesclun mix, shaved parmigiano, pickled red onion, balsamic vinaigrette. (GF/V)

    Price: 14.00

  • Gnocchi

    Ricotta gnocchi, toasted breadcrumbs, parmesan and chives (V/GF*)

    Price: 34.00

  • Fusilli

    Squid ink fusilli, lobster, scallops, shrimp, san marzano tomatoes, calabrian chili, crispy garlic (S/GF*) Allergies Shellfish, Gluten, Nightshade, Capsaicin, Dairy, Allium, Egg

    Price: 40.00

  • Tortelli

    Filled with blue crab & lemon mascarpone , saffron cream, spinach. Allergens: Shellfish, gluten, allium, dairy.

    Price: 36.00

  • Gramigna

    Fennel sausage ragu, yellow tomato sauce, 24 month aged parmigiano

    Price: 29.00

  • Cappelletti

    Flled with lobster and mascarpone in a lemon lobster cream sauce. (S)

    Price: 34.00

  • Porcini Risotto

    Sicilian porcini, 24 month aged parmigiano reggiano, european butter (V/GF)

    Price: 28.00

  • Radiatori

    Spicy vodka sauce, stracciatella, basil, parmigiano

    Price: 26.00

  • Orecchiette

    Toasted flour orecchiette pasta, lamb sausage, braised rapini, Chile flakes, anchovy, pecorino

    Price: 30.00

  • Custom Pasta

    Price: 20.00

  • Petite Filet

    Parsnip puree, confit shallots, bone marrow butter, barolo beef jus (T/GF)

    Price: 54.00

  • Chicken Piccata

    Chicken breast, spinach, lemon butter caper sauce, marble potatoes. (gf*) Allergies: Gluten, Dairy, Allium, Alcohol, citrus

    Price: 28.00

  • Sea Scallops

    Cauliflower puree, hazelnut- truffle gremolata, brown butter sauce.

    Price: 42.00

  • Acqua Pazza

    Salmon, white wine, tomato broth, fennel, potatoes, basil. Allergens: Allium, nightshade.

    Price: 46.00

  • Orata

    Crispy pan-seared bream filet, heirloom tomato, green bean and pickled red onion salad, rosemary puglian olive oil.

    Price: 40.00

  • Cauliflower

    Calabrian chili, caramelized yogurt, golden raisins, sicilian almonds, mint. (V/GF/N)

    Price: 12.00

  • Tuscan Potatoes

    Herb crema, parmigiano, chives (V/GF) Allergies: Dairy, Allium

    Price: 12.00

  • Broccolini

    Olive oil, garlic, parmigiano (V/GF) Allergies: Dairy, Allium

    Price: 11.00

  • Green Salad

    Organic mesclun mix, shaved parmigiano, pickled red onion, balsamic vinaigrette. (GF/V)

    Price: 14.00

  • Tiramisu

    Aerated marsala zabaglione, savoiardi steeped in muscovado Sparrow espresso reduction, powdered cacao. Vegetarian. Contains: Egg, Dairy, Marsala Wine (Cooked Alcohol), Espresso, Mascarpone, Flour, Organic Cane Sugar, Vanilla Extract, Espresso, Cocoa Powder.

    Price: 15.00

  • Tortino al Cioccolato

    Warmed flourless cacao cake, molten 62% Satilia core, cured orange, shattered double roasted hazelnuts, sparrow dark roasted coffee gelato. Vegetarian & Gluten Free. Contains: Hazelnuts,Chocolate, Orange, Coffee, Cocoa Nibs, Egg, Butter, Milk, Cream, Rice Flour, Cocoa Powder, Organic Cane Sugar

    Price: 15.00

  • Affogato

    Sparrow espresso pour over, house churned roasted vanilla, double chocolate or dark roasted coffee gelato. Vegetarian. Contains: Dairy

    Price: 9.00

  • Gelato

    Vegetarian & Gluten Free. Served with Vanilla Pizzelle Cookie Contains: Dairy

    Price: 3.00

  • Sorbet

    Seasonal Selection. Vegan & Gluten Free.

    Price: 3.00

  • Fruit Plate

    Seasonal fruits & berries. Vegan & Gluten Free

    Price: 11.00

  • Formaggi

    Daily duo of procured Italian cheeses. Accompaniments: house ciabatta bread, marcona almonds, seasonal fruit & mostarda. (N/GF*)

    Price: 24.00

  • Vanilla Bean Panna Cotta

    Sweet cherries, amaretti almond crumble.

    Price: 14.00

  • Peach Gelato and granita

    raspberry-aleatico wine granita, peach gelato, poached peaches, local raspberries

    Price: 14.00

  • Spumoni slice

    classic cherry, pistachio, and dark chocolate gelatos, served with our rich, house-made hot chocolate fudge.

    Price: 15.00

Categories

Restaurants: Italian
(312)578-0763 (312)-578-0763 +13125780763