Bars, Pubs, & Clubs Chicago

Bernard’s

Bars, Pubs, & Clubs Chicago

Address
11 E. Walton St.
 
2nd Floor
Place
Chicago, IL   60611 
Landline
(312) 646-1402
E-Mail
chiwa.bernards.chicago@waldorfastoria.com
Facebook
http://www.facebook.com/bernardsChicago
Website
bernardschicago.com
Reservations
www.sevenrooms.com
Menu
bernardschicago.com

Description

Bernard’s is a landmark cocktail lounge built upon precise cocktails that pay tribute to the past through moments grounded in the present. Returning after an extended hiatus, the resurrection of Bernard’s takes root in the heart of Chicago’s Gold Coast, offering unforgettable experiences guided by knowledgeable staff, refined cocktails that each have a story, and exceptional plates of nosh. The aesthetic is inspired by the men in Coco Chanel’s life, with an equestrian influence that creates a room that wraps itself around you like a tweed riding jacket worn in the Scottish Highlands. Masculine yet soft, textured and warm, dark but welcoming. Let’s raise a glass to honor the past, live in the moment, and appreciate what the future brings.

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Opening hours

Payment Options

American Express , Visa , Cash , MasterCard

Menu

  • Sazerac

    Bhakta 27/07, Peychaud’s bitters, sugar cube, Absinthe Founded by pharmacist, Antoine Peychaud, Creole apothecary, created the Sazerac in 1838 in his small shop in New Orleans. His bitters and the Sazerac are his legacy to the world.

    Price: 23.00

  • Side Car

    Remy 1738, Cointreau, lemon juice, simple syrup, egg white Embury credits the invention of the drink to an American army captain in Paris during World War I, and named after the motorcycle sidecar that the captain used.

    Price: 22.00

  • Prince of Whales

    Laphroaig 10 year, maraschino liquor, pineapple syrup, angostura bitters, Moet Champagne, dry pineapple "A little rye whisky, crushed ice, a small square of pineapple, a dash of angostura bitters, a piece of lemon peel, a few drops of maraschino, a little champagne, and powdered sugar to taste.” The private life of King Edward VII

    Price: 29.00

  • Boulevardier

    Bulleit Bourbon, Campari, Antica Formula, Oleo Saccharum The signature drink of Erskine Gwynne, expatriate writer, socialite and nephew of railroad tycoon Alfred Vanderbilt.

    Price: 22.00

  • Southside

    Tanqueray N° Ten, lime juice, lemon juice, simple syrup, mint, topped with soda Its origin is a mystery. Either the South Side district of the city of Chicago, Illinois, or from the Southside Sportsmen’s Club on Long Island.

    Price: 18.00

  • Hemingway Special

    Diplomatico white rum, grapefruit juice, lime juice, maraschino liquor, simple syrup “That’s good but I prefer it without sugar and with double rum” - Hemingway

    Price: 18.00

  • No. 5

    Ketel One Citron, yuzu, Jasmine tea butterfly pea syrup, oleo saccharum, rose water

    Price: 22.00

  • The Southernmost

    Belvedere, lime juice, condensed milk, brulée foam

    Price: 19.00

  • Old Serrano

    Hibiki Harmony infused with Jamon Serrano, maple syrup, angostura bitters

    Price: 29.00

  • The Treasure

    Hickory smoked Clase Azul Reposado, lime juice, banana pepper syrup, absinthe

    Price: 30.00

  • Gold Coast

    Sazarac rye infused with lemongrass, ginger honey syrup, lemon juice

    Price: 18.00

  • El Farias, Cafe y Puro

    Dalmore Cigar Malt Reserve, Baileys, cinnamon smoke, dulce de leche, espresso, anise syrup

    Price: 30.00

Categories

Bars, Pubs, & Clubs
(312)646-1402 (312)-646-1402 +13126461402

Map 11 E. Walton St.

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